Autumn in NY
  • Ingredients:
  • 2 OZ Sesame-Washed 818 Tequila Reposado
  • 0.25 OZ Scant Demerara Syrup
  • 2 Dashes Angostura Bitters
  • Black Sesame Seeds
  • Orange Peel
  • Prep:
  • For Sesame-Washed Reposado:
  • (1) Combine one tsp of sesame oil and 400 MLs of reposado in an airtight container and let sit at room temperature for approximately one hour.
  • (2) Transfer to freezer and freeze overnight.
  • (3) Once frozen, remove the solids from the mixture.
  • (4) Strain through a coffee filter to remove any smaller solids.
  • For Cocktail:
  • (1) Using a sliced orange to adhere, coat a very small portion of a rocks glass with black sesame seeds.
  • (2) In a mixing glass, stir all ingredients with ice, then strain into glass with a large ice cube.
  • (3) Garnish with an orange peel and black sesame seeds.
  • ...
SEE FULL RECIPE
Autumn in NY
Peachy Pride
  • Ingredients:
  • 2.0 OZ 818 Tequila Reposado
  • 0.5 OZ Premium Orange Liqueur
  • 0.75 OZ Lime Juice
  • 1 Peach Cocktail Glitter Bomb
  • + Tajín Salt
  • Prep:
  • (1) Add Tajín salt to rim of glass.
  • ...
SEE FULL RECIPE
Peachy Pride
Pear of Aces
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 2 Dashes Angostura Bitters
  • 0.5 OZ Lemon Juice
  • 0.5 OZ CINNAMON SYRUP
  • 1.0 OZ ST. GEORGE SPICED PEAR
  • 1.5 OZ Cachaça
  • Prep:
  • (1) Add all ingredients to a shaker with ice and shake.
  • (2) Strain and serve in a large coupe.
  • (3) Garnish with a piece of pear on a toothpick.
SEE FULL RECIPE
Pear of Aces
Watermelon Marg
  • Ingredients:
  • 1.5 OZ 818 Tequila Reposado
  • 1.5 OZ Watermelon Juice
  • 0.75 OZ Premium Orange Liqueur
  • 0.5 OZ Lime Juice
  • 0.25 OZ Agave Syrup (optional)
  • + Watermelon Slice
  • Prep:
  • (1) Put all ingredients into a shaker and shake with ice.
  • (2) Strain and serve over fresh ice.
  • (3) Garnish with a watermelon slice.
SEE FULL RECIPE
Watermelon Marg
Ginger Repo Piña
  • Ingredients:
  • 2.0 OZ 818 Tequila Reposado
  • 1.0 OZ Ginger Liqueur
  • 1.0 OZ Agave Syrup
  • 1.0 OZ Pineapple Purée
  • 1.0 OZ Lime Juice
  • + Fresh Jalapeños
  • Prep:
  • (1) Add all ingredients to a shaker with ice and shake.
  • (2) Strain and serve in a large coupe.
  • (3) Garnish with a piece of pear on a toothpick.
SEE FULL RECIPE
Ginger Repo Piña
Capri Sunset
  • Ingredients:
  • 2.0 OZ 818 Tequila Reposado
  • 0.5 OZ Ancho Reyes
  • 0.25 OZ Peach Liqueur
  • 0.25 OZ Agave
  • + Habanero Tincture
  • + Chili Salt Rim
  • Prep:
  • (1) Combine all ingredients into a shaker and shake to combine.
  • (2) Line a glass with chili salt.
  • (3) Pour drink over ice.
SEE FULL RECIPE
Capri Sunset
818 New Fashioned
  • Ingredients:
  • 1.5 OZ 818 Tequila Reposado
  • 0.5 OZ Orange Curacao
  • 1 Large Dash Allspice Dram
  • 1 Bar Spoon Demerara Syrup
  • Prep:
  • (1) Stir ingredients together with one large ice cube.
  • (2) Strain in a rocks glass with a large ice cube.
  • (3) Garnish with a dehydrated orange wheel, orange peel, or maraschino cherry.
SEE FULL RECIPE
818 New Fashioned
818 Espresso Martini
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 1.25 OZ CHILLED ESPRESSO
  • 0.75 OZ COFFEE LIQUEUR
  • 0.25 OZ CINNAMON SYRUP
  • + ESPRESSO BEANS (FOR GARNISH)
  • Prep:
  • (1) Add all ingredients to a shaker with ice.
  • ...
SEE FULL RECIPE
818 Espresso Martini
SPF 818
  • Ingredients:
  • 1.5 OZ 818 TEQUILA REPOSADO
  • 0.5 OZ CREME DE BANANE
  • 0.75 OZ LIME JUICE
  • 0.25 OZ RICH CINNAMON SYRUP
  • Prep:
  • (1) SHAKE ALL INGREDIENTS TOGETHER UNTIL FROSTY.
  • (2) STRAIN AND SERVE UP IN A PRE-CHILLED COUPE.
  • (3) GARNISH WITH AN ORCHID BLOSSOM.
SEE FULL RECIPE
SPF 818
818 Transfusion
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 0.75 OZ FRESH LIME JUICE
  • 1 BAR SPOON CANE SYRUP
  • + GINGER ALE
  • + GRAPE JUICE (FOR ICE SPEAR MOLDS)
  • Prep:
  • (1) OVERNIGHT, FREEZE PREMIUM GRAPE JUICE INTO ICE SPEARS.
  • ...
SEE FULL RECIPE
818 Transfusion
The Main Squeeze
  • Ingredients:
  • 1.5 OZ 818 TEQUILA REPOSADO
  • 1.0 OZ LIME JUICE
  • 0.5 OZ MIDORI
  • 1 Bottle SPARKLING LIME & YUZU WATER
  • Prep:
  • (1) COMBINE ALL INGREDIENTS EXCEPT FOR SODA IN A SHAKER TIN WITH ICE AND SHAKE UNTIL FROSTY.
  • ...
SEE FULL RECIPE
The Main Squeeze
Very St. Tropez
  • Ingredients:
  • 1.0 OZ 818 TEQUILA REPOSADO
  • 0.5 OZ MEZCAL
  • 0.5 OZ YELLOW CHARTREUSE
  • 2.0 OZ PINEAPPLE JUICE
  • 0.75 OZ FRESH-SQUEEZED LIME JUICE
  • 1-2 Dashes ANGOSTURA BITTERS
  • CHILI SALT
  • Prep:
  • (1) IN A SHAKER FILLED WITH ICE, COMBINE ALL INGREDIENTS.
  • (2) SHAKE UNTIL FROSTY AND STRAIN INTO A CHILLED COUPE RIMMED WITH CHILI SALT.
SEE FULL RECIPE
Very St. Tropez
The Cali Maria
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 4.0 OZ FRESH TOMATO JUICE
  • 0.5 OZ FRESH ORANGE JUICE
  • 0.5 OZ FRESH LIME JUICE
  • 1 TBS TAPATIO HOT SAUCE (VALENTINA ALSO)
  • 3 DASHES WORCESTERSHIRE SAUCE
  • 2 MUDDLED FRESH JALAPEÑO SLICES
  • + salt & pepper
  • Prep:
  • (1) Add all ingredients to a glass and add salt and pepper to taste.
  • ...
SEE FULL RECIPE
The Cali Maria
Kenny's Favorite Marg
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 0.5 OZ PREMIUM ORANGE LIQUEUR
  • 0.75 OZ FRESH LIME JUICE
  • 0.5 OZ AGAVE SYRUP (50% AGAVE NECTAR, 50% WATER)
  • Tajín SALT
  • Prep:
  • (1) COMBINE ALL INGREDIENTS INTO A SHAKER AND SHAKE WITH ICE.
  • (2) STRAIN AND SERVE OVER FRESH ICE.
  • (3) GARNISH WITH HALF ORANGE SLICE AND A Tajín SALT RIM.
SEE FULL RECIPE
Kenny's Favorite Marg
Calabasas Citrus Marg
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 1.0 OZ PREMIUM ORANGE LIQUEUR
  • 1.0 OZ FRESH LIME JUICE
  • 0.5 OZ FRESH ORANGE JUICE
  • + Fresh Basil
  • + Spearmint Leaves
  • Prep:
  • (1) Shake all ingredients with ice.
  • (2) Strain and serve over fresh ice
  • (3) Garnish with fresh basil and spearmint leaves.
SEE FULL RECIPE
Calabasas Citrus Marg

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