Skip the Burn. Taste the Smooth.

FIND 818 TEQUILA

The Magic of 818

Hand-picked by jimadores; cooked in traditional brick ovens; aged in oak barrels; and brought to you and your family straight from ours. We value every step of our process and respect those who make it possible, all while fulfilling our commitment to the earth. Ultimately, we are left with our award-winning 818, some of the smoothest and most enjoyable tequila in the world.

OVER 50 TASTING AWARDS ACROSS 14 INTERNATIONAL COMPETITIONS

DISTILLED FOR SPIRITED ENCOUNTERS

Truly excellent tequila is something worth searching for, savoring, and celebrating. At 818, we bring you tequila from family-owned farms in Jalisco, using only the highest quality ingredients. We believe 818 tastes best when you can enjoy a glass with those you love - so cheers: here’s to the place you call home.

Read Our Full Story

MADE IN HARMONY WITH THE EARTH

From the agaves we grow to the production of the bottle, sustainability and transparency of our supply chain is our core focus. We feel a great responsibility to have a positive impact on individuals, communities, and our shared environment.

Our Cocktails

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Dirty pepperoncini Margarita
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ - 818 Tequila Blanco
  • 1.0 OZ - Cointreau
  • 0.75 OZ - Lime Juice
  • Prep:
  • (1) In a shaker with ice, combine all and ingredients and shake.
  • (2) Strain and serve over fresh ice.
  • ...
SEE FULL RECIPE
Dirty pepperoncini Margarita
Cherry Margarita
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ - 818 Tequila Reposado
  • 1.0 OZ - cherry juice
  • 0.5 OZ - Cointreau
  • Prep:
  • (1) In a cocktail shaker with ice, combine ingredients and shake until frosty and cold.
  • (2) Strain over a large ice cube and serve.
SEE FULL RECIPE
Cherry Margarita
Hibiscus Rosemary Margarita
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ - 818 Tequila Blanco
  • 0.75 OZ - Hibiscus Tea
  • 0.75 OZ - Lime Juice
  • Prep:
  • (1) In a cocktail shaker with ice, combine ingredients except for salt and shake.
  • (2) Strain and serve in a coupe glass with ice and top with a pinch of flaky sea salt.
SEE FULL RECIPE
Hibiscus Rosemary Margarita

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