Turn Up the Beet
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ BEET-INFUSED 818 TEQUILA BLANCO
  • 0.75 OZ CARA CARA ORANGE JUICE
  • 0.75 OZ GINGER SYRUP
  • Prep:
  • (1) SHAKE ALL INGREDIENTS EXCEPT FOR SODA VIGOROUSLY WITHOUT ICE, THEN ADD ICE AND CONTINUE TO SHAKE UNTIL FROSTY.
  • (2) DOUBLE-STRAIN INTO A HIGHBALL GLASS.
  • ...
SEE FULL RECIPE
Turn Up the Beet
818 Ranch Water
Añejo Blanco Reposado
  • Ingredients:
  • 3.0 OZ 818 Tequila Blanco
  • 1.5 OZ Fresh Lime Juice
  • + Sparkling Water
  • Prep:
  • (1) Combine tequila and lime juice in a glass with ice.
  • (2) Top with sparkling water.
  • ...
SEE FULL RECIPE
818 Ranch Water

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