Roman Holiday
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ Basil-Infused 818 Tequila Blanco (see directions below)
  • 1.0 OZ Artichoke Amaro (Prefer Cynar)
  • + Basil (for garnish)
  • Prep:
  • For the cocktail:
  • (1) Combine ingredients with plenty of ice and stir for 30 seconds.
  • ...
SEE FULL RECIPE
Roman Holiday
Calabrian Chili Marg
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ 818 Tequila Añejo (or Reposado)
  • 4 Calabrian Chili Peppers, plus more (for garnish)
  • 1.0 OZ. Lemon Juice
  • Prep:
  • (1) Muddle 818 Tequila Añejo and chili peppers in a shaker tin.
  • ...
SEE FULL RECIPE
Calabrian Chili Marg

@drink818

Come Again Soon