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818 Calabasas Citrus Margarita

Calabasas Citrus Marg

Añejo Blanco Reposado

A classic with a citrus kiss.

  1. Ingredients:
  2. 2.0 OZ 818 TEQUILA REPOSADO
  3. 1.0 OZ PREMIUM ORANGE LIQUEUR
  4. 1.0 OZ FRESH LIME JUICE
  5. 0.5 OZ FRESH ORANGE JUICE
  6. + Fresh Basil
  • Prep:
  • (1) In a cocktail shaker with ice, combine all ingredients and shake.
  • (2) Strain and serve over fresh ice.
  • (3) Garnish with fresh basil leaves or a lime wedge.

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  • Ingredients:
  • 1.5 OZ - 818 Tequila Reposado
  • 1.25 OZ - Espresso
  • 0.75 OZ - Coffee Liqueur
  • Prep:
  • (1) In a cocktail shaker with ice, combine all ingredients.
  • (2) Shake vigorously until the outside is frosty.
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  • Ingredients:
  • 2.0 OZ - Maple Pumpkin Butter-Washed 818 Tequila Reposado*
  • 1 Bar Spoon - Maple Syrup
  • 2 Dashes - Aromatic Bitters
  • Prep:
  • *For Butter-Washed Reposado:
  • (1) Combine 4 tbsp maple pumpkin butter (prefer Stonewall Kitchen) and 12 oz 818 Reposado in an airtight container and let sit at room temperature for at least 4 hours.
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Trick or Tequila
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ - 818 Tequila Reposado
  • 0.75 OZ - Fresh Lemon Juice
  • 1 - Egg White or Aquafaba Foam
  • Prep:
  • (1) In a cocktail shaker, combine all ingredients except for soda and shake vigorously without ice.
  • (2) Add ice and continue to shake until frosty.
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