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Yuzu Margarita

Yuzu Margarita

Añejo Blanco Reposado
  1. Ingredients:
  2. 1.5 OZ - 818 Tequila Blanco
  3. 1.0 OZ - Yuzu Juice
  4. 0.75 OZ - Cointreau
  5. 0.5 OZ - Simple Syrup
  • Prep:
  • (1) Rim your glass with yuzu juice + kosher salt.
  • (2) Combine ingredients in a cocktail shaker with ice and shake.
  • (3) Strain into the rimmed glass over fresh ice.

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  • 0.75 OZ - Agave
  • Prep:
  • (1) In a cocktail shaker, muddle kiwi and basil to release the basil oils.
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  • 1.5 OZ - 818 Tequila Blanco
  • 1.0 OZ - Yuzu Juice
  • 0.75 OZ - Cointreau
  • Prep:
  • (1) Rim your glass with yuzu juice + kosher salt.
  • (2) Combine ingredients in a cocktail shaker with ice and shake.
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  • 2.0 OZ - 818 Tequila Reposado
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  • Prep:
  • (1) In a cocktail shaker with ice, combine tequila, peach syrup, lemon juice, and honey. Stir generously until honey is incorporated.
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