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818 Cantarito

818 Cantarito

Añejo Blanco Reposado

Turn up the grapefruit on this traditional, Jaliscan drink.

  1. Ingredients:
  2. 1.5 OZ 818 TEQUILA BLANCO
  3. 1.25 OZ CARA CARA ORANGE JUICE
  4. 0.75 OZ GRAPEFRUIT JUICE
  5. 0.75 OZ LIME JUICE
  6. 4.0 OZ FEVER TREE SPARKLING PINK GRAPEFRUIT SODA
  7. PINCH FLAKY SEA SALT
  • Prep:
  • (1) COMBINE ALL INGREDIENTS TO AN ICE-FILLED GLASS AND GENTLY STIR.
  • (2) GARNISH WITH CITRUS SLICES.

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Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ - 818 Tequila Blanco
  • 1.0 OZ - Cointreau
  • 0.75 OZ - Lime Juice
  • Prep:
  • (1) In a shaker with ice, combine all and ingredients and shake.
  • (2) Strain and serve over fresh ice.
  • ...
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Cherry Margarita
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ - 818 Tequila Reposado
  • 1.0 OZ - cherry juice
  • 0.5 OZ - Cointreau
  • Prep:
  • (1) In a cocktail shaker with ice, combine ingredients and shake until frosty and cold.
  • (2) Strain over a large ice cube and serve.
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Cherry Margarita
Hibiscus Rosemary Margarita
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ - 818 Tequila Blanco
  • 0.75 OZ - Hibiscus Tea
  • 0.75 OZ - Lime Juice
  • Prep:
  • (1) In a cocktail shaker with ice, combine ingredients except for salt and shake.
  • (2) Strain and serve in a coupe glass with ice and top with a pinch of flaky sea salt.
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Hibiscus Rosemary Margarita

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