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818 Transfusion

818 Transfusion

Añejo Blanco Reposado

Spend a day on the course with 818's twist on a classic golf cocktail.

  1. Ingredients:
  2. 2.0 OZ 818 TEQUILA REPOSADO
  3. 0.75 OZ FRESH LIME JUICE
  4. 1 BAR SPOON CANE SYRUP
  5. + GINGER ALE
  6. + GRAPE JUICE (FOR ICE SPEAR MOLDS)
  • Prep:
  • (1) OVERNIGHT, FREEZE PREMIUM GRAPE JUICE INTO ICE SPEARS.
  • (2) ADD AN ICE SPEAR TO A CHILLED HIGHBALL GLASS AND POUR IN 2 OZ GINGER ALE.
  • (3) IN A SHAKER, COMBINE TEQUILA, LIME JUICE AND CANE SYRUP AND SHAKE WITH PLENTY OF ICE UNTIL FROSTY.
  • (4) POUR INTO THE HIGHBALL GLASS, THEN TOP WITH REMAINING GINGER ALE.
  • (5) SERVE WITH A LIME WEDGE FOR EASY SQUEEZING.

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  • Ingredients:
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  • 1.0 OZ Fresh Lime Juice
  • 1.0 OZ Agave Syrup (50% Agave Nectar, 50% Water)
  • Prep:
  • (1) In a cocktail shaker with ice, combine all ingredients and shake until chilled.(2) Strain and serve over fresh ice and lime slice for garnish.
  • (2) Strain and serve over fresh ice and lime slice for garnish.
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  • Ingredients:
  • 1.5 OZ 818 TEQUILA REPOSADO
  • 0.75 OZ PREMIUM ORANGE LIQUEUR
  • 0.5 OZ FRESH LIME JUICE
  • Prep:
  • (1) Muddle jalapeño slices in the bottom of a cocktail shaker.
  • (2) Combine the rest of the ingredients and shake with ice.
  • ...
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Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ 818 TEQUILA BLANCO
  • 2.0 OZ FRESH GRAPEFRUIT JUICE
  • 0.5 OZ FRESH LIME JUICE
  • Prep:
  • (1) In a cocktail shaker with ice, combine all ingredients.
  • (2) Shake and strain into a glass with fresh ice.
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Palm Springs Paloma

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