FEVER-TREE MARGARITA

INGREDIENTS:

1.5 0Z 818 TEQUILA BLANCO OR REPOSADO

4.0 OZ FEVER-TREE CLASSIC OR LIGHT MARGARITA MIX

+ LIME WEDGE

PREP:

1. COMBINE ALL INGREDIENTS AND MIX WELL.

2. SERVE OVER FRESH ICE AND GARNISH WITH A LIME WEDGE.

FEVER-TREE SPICY MARGARITA

INGREDIENTS:

1.5 0Z 818 TEQUILA BLANCO OR REPOSADO

4.0 OZ FEVER-TREE CLASSIC OR LIGHT MARGARITA MIX

3-4 JALAPEÑO SLICES

PREP:

1. MUDDLE MOST OF THE JALAPEÑOS AT THE BOTTOM OF THE SHAKER, THEN ADD THE REST OF THE INGREDIENTS AND SHAKE WITH ICE.

2. POUR INTO A ROCKS GLASS OVER FRESH ICE.

3. GARNISH WITH REMAINING JALAPEÑO SLICES.

Come Again Soon