FEVER-TREE MARGARITA
INGREDIENTS:
1.5 0Z 818 TEQUILA BLANCO OR REPOSADO
4.0 OZ FEVER-TREE CLASSIC OR LIGHT MARGARITA MIX
+ LIME WEDGE
PREP:
1. COMBINE ALL INGREDIENTS AND MIX WELL.
2. SERVE OVER FRESH ICE AND GARNISH WITH A LIME WEDGE.
FEVER-TREE SPICY MARGARITA
INGREDIENTS:
1.5 0Z 818 TEQUILA BLANCO OR REPOSADO
4.0 OZ FEVER-TREE CLASSIC OR LIGHT MARGARITA MIX
3-4 JALAPEÑO SLICES
PREP:
1. MUDDLE MOST OF THE JALAPEÑOS AT THE BOTTOM OF THE SHAKER, THEN ADD THE REST OF THE INGREDIENTS AND SHAKE WITH ICE.
2. POUR INTO A ROCKS GLASS OVER FRESH ICE.
3. GARNISH WITH REMAINING JALAPEÑO SLICES.
Come Again Soon