BACK to all cocktails
Tiramisu Espresso Martini

Tiramisu Espresso Martini

Añejo Blanco Reposado
We’ve taken the fine art of tiramisu, and added tequila. You’re welcome.
  1. Ingredients:
  2. 2.0 OZ 818 Tequila Reposado
  3. 1.25 OZ Espresso
  4. 0.75 OZ Coffee Liqueur
  5. 2-3 Dashes Chocolate Bitters
  6. 1 TBSP Mascarpone Cheese
  7. 1.5 TBSP Heavy Cream
  8. 1 TBSP Powdered Sugar
  • Prep:
  • For the Cocktail:
  • (1) Combine all ingredients into a shaker tin filled with ice.
  • (2) Shake vigorously until the outside of the tin is frosty cold.
  • (3) Strain, top with tiramisu whop and dust entire top of cocktail with thick, full layer of cocoa powder.
  • For the Tiramisu Whip:
  • (1) In a chilled bowl with an electric mixer, combine ingredients and whip together until you get a dense consistency.

MORE 818 COCKTAILS

View all
818 Amaretto Sour
Añejo Blanco Reposado
  • Ingredients:
  • 1.0 OZ 818 Tequila Reposado Amaretto (recipe below)
  • 1.0 oz lemon juice
  • 0.5 oz simple syrup
  • Prep:
  • For the Cocktail:
  • (1) In a cocktail shaker with no ice, combine the 818 Amaretto, lemon juice, egg white, simple syrup, and bitters. Dry shake vigorously.
  • ...
SEE FULL RECIPE
818 Amaretto Sour
818 Paloma
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ 818 Tequila Blanco
  • 2.0 OZ Fresh Grapefruit Juice
  • 0.5 OZ Lime Juice
  • Prep:
  • (1) Combine all ingredients into a glass.
  • (2) Fill the remainder of the glass with ice.
  • ...
SEE FULL RECIPE
818 Paloma
818 Tequila Mule
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ 818 Tequila Blanco
  • 0.5 OZ Fresh Lime Juice
  • 3.0 OZ Premium Ginger beer
  • Prep:
  • (1) Combine all ingredients in a shaker and shake.
  • (2) Pour over ice in a copper mule glass.
  • ...
SEE FULL RECIPE
818 Tequila Mule

Come Again Soon