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Head of the Heap

Head of the Heap

Añejo Blanco Reposado

Transport yourself back to the golden age of New York City with this twist on a Sinatra favorite.

Ingredients:
2.0 OZ 818 Tequila Añejo
+ Oloroso Sherry (For Rinse)
+ Orange Peels

Prep:
(1) Rinse a chilled coupe with Oloroso sherry, flame an orange twist over the glass.
(2) Stir 818 Añejo with ice until chilled.
(3) Strain and flame an orange peel over the top of the glass.
(4) Garnish with orange peel.

MORE 818 COCKTAILS

818 Amaretto Sour

Añejo Blanco Reposado

Ingredients:
1.0 OZ 818 Tequila Reposado Amaretto (recipe below)
1.0 oz lemon juice
0.5 oz simple syrup

Prep:
For the Cocktail:
(1) In a cocktail shaker with no ice, combine the 818 Amaretto, lemon juice, egg white, simple syrup, and bitters. Dry shake vigorously.
...

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818 Amaretto Sour

818 Paloma

Añejo Blanco Reposado

Ingredients:
2.0 OZ 818 Tequila Blanco
2.0 OZ Fresh Grapefruit Juice
0.5 OZ Lime Juice

Prep:
(1) Combine all ingredients into a glass.
(2) Fill the remainder of the glass with ice.
...

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818 Paloma

818 Tequila Mule

Añejo Blanco Reposado

Ingredients:
2.0 OZ 818 Tequila Blanco
0.5 OZ Fresh Lime Juice
3.0 OZ Premium Ginger beer

Prep:
(1) Combine all ingredients in a shaker and shake.
(2) Pour over ice in a copper mule glass.
...

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818 Tequila Mule

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