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Head of the Heap

Head of the Heap

Añejo Blanco Reposado
Transport yourself back to the golden age of New York City with this twist on a Sinatra favorite.
  1. Ingredients:
  2. 2.0 OZ 818 Tequila Añejo
  3. + Oloroso Sherry (For Rinse)
  4. + Orange Peels
  • Prep:
  • (1) Rinse a chilled coupe with Oloroso sherry, flame an orange twist over the glass.
  • (2) Stir 818 Añejo with ice until chilled.
  • (3) Strain and flame an orange peel over the top of the glass.
  • (4) Garnish with orange peel.

818 Cocktails

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Añejo Blanco Reposado
  • Ingredients:
  • Prep:
SEE FULL RECIPE
818 Negroni
Añejo Blanco Reposado
  • Ingredients:
  • 1.0 OZ 818 Tequila Blanco
  • 1.0 OZ Campari
  • 1.0 OZ Sweet Vermouth
  • 3-4 Dashes Orange Bitters
  • + Orange or Lemon Peel (garnish)
  • Prep:
  • (1) Combine all ingredients and stir together with ice until chilled.
  • (2) Strain into a rocks glass with ice.
  • ...
SEE FULL RECIPE
818 Negroni
Blanco Negroni
Añejo Blanco Reposado
  • Ingredients:
  • 1.0 OZ 818 Tequila Blanco
  • 1.0 OZ Bordiga Bianco
  • 1.0 oz Luxardo Bitter Bianco
  • Prep:
  • (1) Combine all ingredients in a cocktail shaker and shake with ice.
  • (2) Strain into glass over fresh ice.
  • ...
SEE FULL RECIPE
Blanco Negroni

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