Very St. Tropez
Añejo
Blanco
Reposado
Level up your brunch with this nod to one of the greats.
- Ingredients:
- 1.0 OZ 818 TEQUILA REPOSADO
- 0.5 OZ MEZCAL
- 0.5 OZ YELLOW CHARTREUSE
- 2.0 OZ PINEAPPLE JUICE
- 0.75 OZ FRESH-SQUEEZED LIME JUICE
- 1-2 Dashes ANGOSTURA BITTERS
- CHILI SALT
- Prep:
- (1) IN A SHAKER FILLED WITH ICE, COMBINE ALL INGREDIENTS.
- (2) SHAKE UNTIL FROSTY AND STRAIN INTO A CHILLED COUPE RIMMED WITH CHILI SALT.